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Confectionary
 Marsh Mallow / Nougat-Frappe
Chocolate
Fat cream for Praline/Wafer
Bakery
Dairy
NonFood
Marsh Mallow / Nougat-Frappe
Confectionary products appear in an increasing versatility nowadays. Nevertheless, the life cycle of confectionary items has become shorter, which consequently demands flexible production possibilities.

We are your partner if you want to deposit or extrude a regular marshmallow, with or without a filling, multiple colours, twisted, sugar free etc. For extruded marshmallow we have developed new production technologies as well as various multi-colour shapes. Last but not least, for nougat and chewy candy we have in-house technology to meet any specific customer requirement. All above-mentioned lines can be supplied on a turnkey basis.
Possible Products:
  • Marshmallow
  • Deposited mallow
  • Encapsulated mallow
  • Angel kisses
  • Mallow cake
  • Nougat